Ülker Golden Antep Fıstıklı Çikolata ~ 80g
Chocolate is a typically sweet, usually brown, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica. The earliest evidence of use traces to the Mokaya (Mexico and Guatemala), with evidence of chocolate beverages dating back to 1900 BC. In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs, who made it into a beverage known as xocolat, a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor.
Ingredients: Sugar, Pistachio, Cacao, Milk Powder*
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|Serving Size 80g|
|Serving Per Container 1|
|Amount Per Serving 80g|| |
Calories from Fat
|% Daily Value*|
|Total Fat 28.5g|| 44%|
| Saturated Fat 12.3g|| 62%|
| Trans Fat 0.1g|| |
|Sodium 60mg|| 3%|
|Total Carbohydrate 41.8g|| 14%|
| Dietary Fiber 2.5g|| 10%|
| Sugars 25.5g|| |
|Protein 9.9g|| 20%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65g|
| Sat Fat||Less than||20g|
| Dietary Fiber||25g|